🔥 Cook Time: 10 minutes
4 (10 inch) low carb tortillas*
8 ounces cream cheese, room temp
1 1/2 tablespoon dry Ranch seasoning
3/4 cup shredded cheddar cheese
1 (9 ounce) package deli turkey
1/2 cup cooked bacon, chopped
Combine the softened cream cheese, Ranch seasoning, shredded cheddar cheese and chopped bacon in a small bowl.
Spread the cream cheese mixture evenly on the tortilla and layer the deli turkey on top.
Carefully, but tightly roll the tortilla and wrap in plastic wrap. Chill the rolls at least 30 minutes for best flavor.
Slice into 1 inch thick pinwheels.
264 Calories, 21.9g Fats, 2.4g Net Carbs, and 14.7g Protein